• Dessert

    Easy Brownies on the Stove

    Hello everyone!  Today I am going to share with you a wonderfully easy recipe for scratch brownies, that is actually made on the stove.  I have used this recipe for a long time and it is always a huge hit.  Many people have asked me for the recipe and have also told me they are the best brownies they have ever had.  These brownies are just as easy to make as a box mix, but they are more delicious and healthier.  Additionally, you only have to clean 1 pot!  I line the baking dish with parchment paper, and the cleanup is a cinch! I hope that you all will give…

  • Steamed Clams | Simply Scrumptious by Sarah
    Main Dishes

    Steamed Clams

    Hi Everyone… I have some very exciting news to share with you today!  This past weekend I earned my lifetime membership to Weight Watchers.  For those of you who don’t know, this means that I am at my goal weight, and I have maintained it for 6 weeks.  I have lost a total of 50 lbs and I feel great!  Now it is time to go shopping because most of my clothes are too big!! On another note, today I am going to share a recipe for steamed clams, which is something I have always wanted to try to make.  Clams are really expensive, but I got an email from…

  • Peach Cobbler | Simply Scrumptious by Sarah
    Dessert

    Peach Cobbler

    Happy Belated Independence Day Everyone!!! I hope that you all had a good fourth yesterday, I know I certainly did!  We had a big cook out with all of my family and some friends… it was a great time!  I got to go swimming with my dog again and she loved it!! She must have swam with us for a half an hour non-stop!! It was so cute; I wish I had a picture to share with you all!  My sister Laura also taught a yoga class in our backyard!  It was so calming and nice doing yoga outside in a natural setting!  Additionally, I made Paula Deen’s peach cobbler…

  • Breakfasts,  Snacks

    Buttermilk Spelt Biscuits

    Happy Friday everyone!!!  I don’t know about you all, but I am so glad its the weekend!!!  This weekend is Mother’s Day… and this recipe is perfect to make for Mom this Sunday!  I was trying to think of a way to use up the left over buttermilk from my ranch dressing, and I thought of buttermilk biscuits.  I had been wanting to try to make some biscuits ever since I had them with my yummy breakfast in South Carolina at Walnut’s anyways, so I decided to give them a try! I started with a base recipe from my Better Homes and Gardens Cookbook [1], which is really a staple…