Dessert
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Banana Chocolate Chip Muffins
Today I am going to share a very easy recipe for banana chocolate chip muffins. This is based off of the recipe that my mom uses to make banana chocolate chip bread, but with a few modifications of my own, and also as muffins instead of bread. It is delicious as a breakfast, served with eggs, or as a sweet snack, or dessert! I am not a big fan of bananas when they are overly ripe, and this recipe is a great way to use those up. I hope that you all will enjoy the recipe!
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Healthy Fudgsicles
The other night my husband and I were eating some oat milk fudge bars from Trader Joes. They were delicious, but I thought to myself, I can make these myself, healthier and cheaper. So I decided to develop a recipe of my own. These frozen fudge bars are sweetened with banana, and fresh dates. I added no extra sugar! I used almond coconut milk, so that they are plant based. I brought back raw cacao from our trip to Costa Rica from Two Little Monkeys Farm, which made them extra special! These healthy fudgsicles are also the easiest to make! I hope you will enjoy the recipe on a hot…
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Easy Brownies on the Stove
Hello everyone! Today I am going to share with you a wonderfully easy recipe for scratch brownies, that is actually made on the stove. I have used this recipe for a long time and it is always a huge hit. Many people have asked me for the recipe and have also told me they are the best brownies they have ever had. These brownies are just as easy to make as a box mix, but they are more delicious and healthier. Additionally, you only have to clean 1 pot! I line the baking dish with parchment paper, and the cleanup is a cinch! I hope that you all will give…
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Mini Pavlovas
Have you ever heard of a Pavlova before? If not, you are missing out. This is a crispy, airy, light, delicious dessert! Apparently it is a traditional Australian dessert named after Russian ballerina Anna Pavlova. Basically, it is a crispy meringue topped with whipped cream and fruit. I made it for a gathering that I had at my house and it was a huge hit. I have made a large single Pavlova before, but this time I decided to make individual Mini Pavlovas and it was much easier to eat and less messy! I hope you all will enjoy this recipe as much as I do!
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Fast and Easy Cinnamon Rolls with Cream Cheese Frosting
Hi Everyone! I know it has been a super long time since I have blogged, but I am feeling inspired to continue with my food blog again. Today I have an amazing, delicious, ooey and gooey, but completely unhealthy recipe for you. Cinnamon Rolls with Cream Cheese Frosting! You have to indulge sometimes… right?! This recipe is completely from scratch, but can be made in about 45 minutes. There is no yeast, and it is EASY! Honestly, like you could get up on Christmas morning and have breakfast ready in less than an hour, with zero prep! If you give it a try please let me know how it turns…
