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Banana Chocolate Chip Muffins
Today I am going to share a very easy recipe for banana chocolate chip muffins. This is based off of the recipe that my mom uses to make banana chocolate chip bread, but with a few modifications of my own, and also as muffins instead of bread. It is delicious as a breakfast, served with eggs, or as a sweet snack, or dessert! I am not a big fan of bananas when they are overly ripe, and this recipe is a great way to use those up. I hope that you all will enjoy the recipe!
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Healthy Fudgsicles
The other night my husband and I were eating some oat milk fudge bars from Trader Joes. They were delicious, but I thought to myself, I can make these myself, healthier and cheaper. So I decided to develop a recipe of my own. These frozen fudge bars are sweetened with banana, and fresh dates. I added no extra sugar! I used almond coconut milk, so that they are plant based. I brought back raw cacao from our trip to Costa Rica from Two Little Monkeys Farm, which made them extra special! These healthy fudgsicles are also the easiest to make! I hope you will enjoy the recipe on a hot…
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Basil Jelly
Something that I greatly enjoy is gardening. I only have a small townhome, so all of my plants must be potted, but I am currently growing basil, and I have a wonderful crop this year. My mom suggested that I make basil jelly, and shared her recipe with me. It came out delicious and I wanted to share it with you all today. This jelly is very unique and gives a wonderful flavor to toast in the morning, or in a peanut butter and jelly sandwich. It also works very nicely on a charcuterie board. Have you ever wanted to make homemade jams or jellies, and thought “that is…
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Tabouli Salad
Hello everyone! It has been a very long time since I have posted, but I am ready to start blogging again! Today I am going to share with you one of my favorite salad recipes from my childhood. It is called Tabouli. This is an Arabic salad that my Sitto (Grandmother in Arabic) used to make all the time! This is a wonderful, refreshing, healthy summer dish that I hope you all will enjoy too!